Tear the white bread into small pieces and place
in a bowl. Add the milk.
Let the bread soak up the milk. Set aside.
a large bowl add the ground beef, onion, garlic, parsley, thyme, black
pepper, sage, mustard, soy sauce, cheese, bread and egg. Mix thoroughly
with your hands. If the meat is too moist, add some bread crumbs.
the meat into a loaf. Place the meatloaf in a baking dish and bake
in a preheated 375ºF oven for 40 to 45 minutes.